For centuries, Chinese women have viewed collagen — a protein that binds tissues in fish and animals — as a fountain of youth, routinely consuming foods like pig’s feet, shark fins, and donkey skin in hopes of smoothing withered skin and preserving aging joints. In 2020, in the United States alone, consumers are expected to spend $293 million on collagen supplements, up from just $50 million in 2014, according to market research firm Nutrition Business Journal. Globally, as collagen makes its way into more foods and beverages, topicals, and even the operating room, the market is projected to reach $6.5 billion by 2025.
If you would like to have your question answered in a video, please send them to us using our contact form below or just email to hello@cutislaserclinics.com
We look forward to hearing from you.
When it comes to smoothing fine lines and reducing the appearance of wrinkles, botulinum toxin…
While many of us blame genetics and certain health conditions for thinning hair or hair…
One of the latest trends circulating on TikTok is people rubbing empty banana peels on…
Microneedling continues to gain popularity as a treatment for hair loss or thinning hair. This…
While it is mostly men who seek treatments for hair loss, both men and women…
When it comes to cosmetic enhancements, people are now opting for subtle and refined improvements…